Olive Garden Dressing Chicken With Cream Cheese Instant Pot
16 Ounce Cooked Pasta of your choice.
Olive garden dressing chicken with cream cheese instant pot. Cook on high for 4 hours or low for 6 hours. Lay the cream cheese on top. Place 2-3 large boneless skinless chicken breasts into the Ninja Foodi pot.
Pour in Olive Garden Italian Dressing and mix through making sure to scrape up anything stuck to bottom of. 1 bottle Olive Garden dressing 2 lbs frozen chicken tenderloins 1 package cream cheese 13 box salad macaroni 12 cup water 12 cup shaved Parmesan cheese. Cook pasta of your choice.
3Mix remaining 1 cup of Olive Garden Italian Dressing. Pour one cup of olive garden italian dressing into the instant pot. Sprinkle 14 cup of Parmesan cheese over the dressing.
Allow cream cheese to come to room temperature. Directions to make Instant Pot Olive Garden Italian Dressing Chicken. 1Pour one cup of Olive Garden Italian Dressing into the Instant Pot.
Lay your chicken in the bottom of your crockpot. 2 Pnds Boneless Chicken Breast. Add the chicken breasts to the slow cooker.
2Place 2-3 large boneless skinless chicken breasts into the Instant Pot. Cream together mayonnaise or sour cream Parmesan Romano cheese Mozzarella garlic basil and garlic salt. Pour over the Olive Garden Italian dressing and sprinkle over the parmesan cheese and pepper.